Here are my dinner ideas for the week: (It's a short list because I'm watching my brothers and sisters this weekend while my parents are in Texas for a wedding. So the rest of the meals we'll be doing up there.)
Pampered Chef Pork and Ramen Skillet - delicious! And I sometimes substitute chicken for it, and it works very well.
Cranberry Catalina Chicken: A very simple and easy meal that is scrumptious! Pour 8 oz of catalina dressing and one can of jellied cranberries over 4 chicken breasts. Bake at 350 for 1 hour. Serve over rice. (Hooray for free Kraft Catalina dressing at Albertsons two weeks ago! And I have a store of canned jellied cranberries I got at .25 a can a year ago.)
Easy Lasagna- We had the french dip sandwiches on Sunday instead of this, so back onto my list of recipes to make it goes!
Chicken and Brocolli bake- Check it out. I use a bag of frozen broccoli in place of the fresh.
I usually half the amount of meat my recipe calls for. Not only does this save me money, so my meat stretches further, it's healthier and I find that I don't even like the full amount of meat in my meals anymore.
Making this list doesn't take too long, and helped me be less stressed when figuring out what I wanted to make last week. Thanks for reading this, so I feel the pressure to do it. I have been wanting to do something like this for a long time now, and I really am seeing the benefits!
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